Spend a delicious, fun afternoon with Vegetarian Chef Caitlin Parwana, as she shares her secrets for tasty plant-powered recipes
in this entertaining cooking demo, while enjoying a delicious and healthy meal that you will learn
how to make on your own!, as she shows how to bring the fresh flavors of the garden straight to your plate! A professional chef trained in the art of Macrobiotics, Susan combines her passion for healthy cooking, fresh plant-based recipes and mouth-watering flavors, to create a memorable menu that you can recreate for your family at home! A menu of flavorful favorites that even your kids will love and ask for!
Held in the spacious and beautiful Franklin Square Market Teaching Kitchen, not only will you learn some of Susan's special secrets, but you'll also be treated to a delicious four-course meal that you learned to make!
Bring your appetite and get ready to cook, laugh, and enjoy some amazing flavors!