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January 5-Course Wine Dinner with Catena Zapata

  • Franklin Square Market 55 Railroad Place Saratoga Springs, NY, 12866 United States (map)

Our January 5-Course Wine Dinner featuring Catena Zapata!

Catena Zapata is Argentina’s most celebrated and influential winery — a family estate founded in 1902 and credited with elevating Argentine Malbec to global prestige. Drawing from rare, high-altitude vineyards in the Andes and historic family parcels such as Adrianna and Nicasia, Catena Zapata produces wines of remarkable depth, purity, and elegance. Their limited-production, terroir-driven bottlings showcase meticulous craftsmanship and a commitment to quality that spans four generations.

Recognized as the #1 World’s Best Vineyard and the World’s Most Admired Wine Brand, Catena Zapata has earned more 100-point scores than any other South American winery. Featuring them at a wine dinner signals exclusivity, excellence, and an unforgettable tasting experience anchored in one of the world’s most acclaimed estates.

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Menu

Reception; Domaine Nico Brut Rose 

Pickled Japanese Eggplant Garlic, smoked paprika, capers

Coal Roasted Oysters Chive, garlic bacon butter

Scallop Gratinee Fennel velouté, greyure panagratta

Charred Zucchini Rollatini Whipped feta, confit tomato

Poke Bowl Basmati rice, green onion, sesame seeds, Persian cucumber, soy syrup

Grilled Fig Pinsa Flatbread Arugula, prosciutto di parma, mozzarella, fig caramel, ricotta salata

Short Rib Grilled Cheese Sourdough, caramelized onions, smoked gouda, horseradish aioli

1st

Mejillones New Zealand green shell mussels, pimenton, garlic, wine, chorizo d’ espana, grilled Night Work Bakery sourdough; Catena Alta Chardonnay 

2nd

Ensaladas Apple wood smoked beets, beet falafel, triple cream goat cheese, smoked paprika cucumber tzatziki vinaigrette, beet tops; Domaine Nico "Grand Mere" Pinot Noir

3rd

Arroz Negro Squid ink aborico rice, red shrimp, charred calamari, saffron aioli, lemon; Catena Alta Malbec 

4th

Empanada Duroc pork collar, manchego, golden raisins, egg, potato, fresno pepper harissa; Catena Alta Cabernet Sauvignon 

5th

Carne de Res

Rib Eye spinalis steak,red chimichurri, black garlic puree, bone marrow mac & cheese, swiss chard chanterelle gratin; Catena Zapata "Nicolas Catena" Red Blend 

Reserve your seats (limited to 30): Click here

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